In this class, based on the premise of the Iron Chef television show, students will prepare and cook a variety of basic foods within a fun context, as they prepare food over the course of the weekend. They will learn a variety of culinary techniques, including using a stove and oven, how to handle raw meat, cutting/chopping/dicing, pouring, measuring, food safety, using a timer, storing items, working in a team, reading recipes, setting a table, and shopping/grocery store navigation.
In the dorm after school, students will also practice other skills of independent living (e.g., organizing one's personal area), as well as social skills, recreation, leisure, and self-determination. Simply being together and sharing similar challenges can be an invaluable, life-changing experience for students.
